Cook Up A Storm
The Tastiest of all our Events, Cooking Together is More Fun than You Can Imagine ... and Then You Get to EAT!
What is it:
This event is tasty, enjoyable and a great opportunity to stretch and learn some new skills. Plus the ultimate pay off of a wonderful gourmet meal that is always way, WAY beyond the team’s expectations…. (see this video, which was filmed and edited by an amateur, but I hope it gives you an idea)
Will suit you if:
Brilliant for a conference team building activity where you would have to pay for the team dinner (bonding and team dinner in one package). Lots of clients choose this if they have 2 day conferences with packed agendas.
Suits diverse teams as there is no physical effort involved beyond standing and eating 😉
No one needs any previous cooking ability, if you can’t cook you’ll learn some simple techniques. Really, you only need to be able to enjoy eating.
One thing to consider this event is the timing of your meal, so if you wish to eat lunch you’ll start cooking at 11am, for dinner, you start at 5.30pm.
What to expect:
Team Bonding’s partner for these events is Frank Wolber, who is both a talented chef and a patient, experienced teacher. Frank and the other chef coaches walk your teams through every step as you creates a feast of 5 star restaurant standard. The gourmet menu choices are divine – everyone tells us choosing their menu is the hardest part. Take a look at your Cook Up a Storm Menu Choices.
Your price includes your recipes to keep so you can cook the meals again at home, aprons and chef’s hats, but the great reward is the satisfaction of eating 4 star gourmet food prepared by you and your teammates.
FROM $1,500 + gst for 12 or FEWER
PLUS FRESH PRODUCE AT $30 PER HEAD
EXCLUDES VENUE (see below)
Includes logistics, planning, equipment (including digital cameras to use), and chef/facilitators
Please Enquire Below or Call 9949 2989 to Check Your Date
Preferred Venue (costs are additional)
We have a preferred venue arrangement with Rydges Sydney Central, which is in Albion Street Surry Hills.
Indicative venue pricing at Rydges:
Up to 30 people – Minimum spend $1,500 includes room hire and beverage packages
30 – 40 people – Minimum spend $2,000 includes room hire and beverage packages
We will include contact details and next steps in our quotation email.
In theory you can source alternative venues (subject to Chef’s approval) but they can be nearly impossible to find for this activity. There are a significant number of requirements relating to sprinklers, smoke and food smells and loss of food revenue so many venues are reluctant to host the activity or charge many thousands.